Salad
4 cups purchased coleslaw blend
1/4 cup sliced green onions
2 medium Granny smith apples, cubed
Dressing
3 T sugar
1/4 t salt
1/4 t apple pie spice
3 T cider vinegar
2 T oil
In large bowl, combine all salad ingredients, toss to mix.
In small bowl, combine all dressing ingredients; blend well. Pour dressing over salad; toss gently to coat. Refrigerate until serving time. 10 (1/2 cup) servings.
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