Thursday, July 5, 2007

Crock Pot Chili

Another long standing favorite from my house...

16 oz can red kidney beans, drained
16 oz can chili beans, drained
28 oz can tomatoes, drained
2 lb ground chuck, browned
2 medium onions, chopped
1 green pepper, chopped
1 t garlic powder
2 T chili powder
1 t pepper
1 t cumin
1 t salt

Combine ingredient in the crock pot and cook on low all day or on high for 3 hours.

No comments: